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The Recommended Dietary Allowances (10th Edition) is a landmark reference guide produced by the National Research Council, providing the most authoritative and scientifically validated standards for nutrient intake. This edition outlines the recommended levels of essential vitamins, minerals, proteins, and calories needed to maintain optimal health in individuals and populations. It includes detailed tables and analyses derived from extensive research in nutrition science, making it an indispensable resource for dietitians, physicians, educators, and health professionals.
1 in stock
Author: National Research Council
Title: Recommended Dietary Allowances (10th Edition)
Format: Standard Hardcover
Genre: Health and Wellness
Language: English
Publisher: National Academies Press
Publication Year: 1989
Pages: 284
Dimensions: 23.5 Ă 16.0 Ă 2.5 cm
Weight: 0.60 kg
| Weight | 0.60 kg |
|---|---|
| Dimensions | 23.5 × 16.0 × 2.5 cm |
| Copy Type | Thrift |
| Format |
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